Savory Cranberry Sauce with Red Wine & Thyme

A slightly savory rendition of a traditionally sweet condiment,
this cranberry sauce is great with turkey. by Cuisine at Home https://www.cuisineathome.com/recipes/side-dishes/savory-cranberry-sauce-with-red-wine-and-thyme/

(cranberry, )

Yield: 8 servings
Prep Time:
Cook Time:
Total Time: 30 min

Ingredients

¼ C minced shallots
1 Tbsp olive oil
12 oz fresh or frozen cranberries
¾ C packed brown sugar
¼ C dry red wine
¼ C balsamic vinegar
2 tsp minced fresh thyme
½ tsp black pepper
Minced zest of 1 orqange
Pinch of salt


Instructions

1. Cook shallots in oil in a saucepan over medium heat until softened. About 4 min.
2. Stir in cranberries, brown sugar, wine, vinegar, thyme, pepper, zest, and salt. Bring to a boil, then reduce heat to low and sinner just until cranberries pop and sauce thickens. 12-15 min.
3. Let sauce cool before serving.