Cranberry Cheese Freeze

by Brenda Tyler

(cranberry, dessert, salad, sauce )

(This can be a replacement for cranberry sauce. )
Yield: 8-10 servings
Freeze Time: 6 hrs.

Ingredients

1 # can of whole cranberry sauce
2 Tbs sugar
2 Tbs mayo
8 oz cream cheese (softened)
9 oz crushed pineapple (drained)
½ C pecans
1 C whipped topping

Instructions

1. Blend cheese, mayo, sugar.
2. Add fruit & nuts.
3. Fold in whipped topping.
4. Pour into dish and freeze 6 hrs.
5. Let stand before serving.