food/article topic
Standard Pan Sizes


Standard Pan Sizes
Quarter sheet with rack

Standard Pan Sizes
Standard Pan Sizes



Full Sheet 26" X 18" X 1" Full-size oven required. Too big for most kitchens.
Half Sheet 18" X 13" X 1" Full-size oven required. The workhorse for many kitchens.
Quarter Sheet 13" X 9" X 1" Large toaster ovens can use these. Flexible use for a variety of chores.
Jelly Roll 15.5" X 10.5" X 1" Too large for most toaster ovens Often found as cheaplly made in grocery stores.
Cookie Sheet Variety of sizes Only one raised side Do not use for anything with moisture
These pans are made more useful by inserting a fitted metal "cooling" rack to keep food out of the fat drippings.

This page was updated on November 04, 2020.
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